Weight :
Most people buy their meat at the grocery store out of habit—not because it’s good. Between the corporate markups and the industrial processing, you’re paying a premium for meat that lacks flavor and nutrients.
The Rua Meats $200 Mixed Cuts Box is the perfect way to break the cycle. This is a curated selection of Ontario’s finest, naturally raised beef, pork, and poultry. It’s designed for households that want higher quality protein without the high-end boutique price tag.
Why the $200 Foundation Box is a Game Changer:
Direct-to-Door Value: By cutting out the middleman, we pass the savings directly to you. You get farm-fresh quality that puts "supermarket specials" to shame.
Small-Batch Quality: Our meat comes from local Ontario farms that prioritize natural raising. No added hormones, no unnecessary antibiotics—just pure, clean protein.
The "Better Than Bulk" Advantage: You don't need a massive chest freezer for this box. It’s the perfect size to stock your fridge and standard freezer with high-end essentials.
We don't believe in "one size fits all." At Rua Meats, we call you personally to customize your $200 box.
Whether you are a meal-prep pro who needs lean chicken and ground beef, or a weekend griller looking for premium steaks and artisanal pork, we build the box to suit your lifestyle.
Common "Foundation" Picks:
The Butcher's Steaks: Hand-trimmed cuts like Top Sirloin or AAA Striploins.
Clean Poultry: Pasture-raised chicken (breasts, thighs, or whole birds).
Heritage Pork: Thick-cut chops, local sausages, or premium bacon.
Daily Staples: Nutrient-dense ground beef and versatile roasts.
No fillers. No corporate overhead. No "gassed" meat to make it look redder. Just real Ontario meat delivered from the farm to your doorstep in the GTA, Belleville, and Quinte West.
Rua Meat is an abattoir with over 30 years of experience, dedicated to slaughtering for farmers and now open to the public. Our meat is cut and trimmed by professional butchers in a clean, sanitary, and provincially regulated environment.
We provide custom slaughtering, cutting, vacuum packaging, and labeling services for farmers and butcher shops. We strive to create the cleanest, most humane butchering environment, ensuring quality and customer care.
We sell Beef, Pork, Lamb, Goat, Chicken, and Turkey.
BEEF, PORK, GOAT, LAMB & CHICKEN
Ministry of Agriculture, Food, and Rural Affairs
We’re a licensed and regulated abattoir, dedicated to humane and ethical handling and slaughter, adhering to strict standards for slaughter and processing.
Red meat and poultry (License #0277/0565).